Sour Cream Poppy Seed Cake

Sour Cream Poppy Seed Cake


Unique recipe makes 1 – 10 inch tube pan Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • 1 (18.25 ounce) package deal yellow cake combine

  • 1 (three.5 ounce) package deal prompt vanilla pudding combine

  • 1/2 cup vegetable oil

  • four eggs

  • 1 cup bitter cream

  • 1/2 cup orange juice

  • 1/four cup poppy seeds

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  • PREP

    10 minutes

  • COOK

    50 minutes


    1 hr 15 minutes

Sour Cream Poppy Seed Cake


  1. Preheat oven to 350 levels F (one hundred seventy five levels C). Grease and flour a ten inch tube pan.
  2. In a big bowl, stir collectively cake combine and pudding combine. Make a nicely within the middle and pour in oil, eggs, bitter cream and juice. Beat on low velocity till blended. Scrape bowl, and beat 2 minutes on medium velocity. Stir within the poppy seeds.
  3. Pour batter into ready pan. Bake within the preheated oven for 50 minutes, or till a toothpick inserted into the middle of the cake comes out clear. Permit to chill quarter-hour within the pan. Take away from pan, then sprinkle with confectioners’ sugar earlier than serving.


  • Energy
  • 326 kcal
  • sixteen%
  • Carbohydrates
  • 37.6 g
  • 12%
  • Ldl cholesterol
  • sixty eight mg
  • 23%
  • Fats
  • 18.1 g
  • 28%
  • Fiber
  • zero.7 g
  • three%
  • Protein
  • four.four g
  • 9%
  • Sodium
  • 373 mg
  • 15%

* % Day by day Values are based mostly on a 2,000 calorie weight-reduction plan.

Recipe by MY2ANGELS

“That is my favourite recipe utilizing poppy seeds. I’ve all the time gotten compliments however that is the primary time I’ve chosen to share the recipe. Take pleasure in!!”

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