Sock It to Me Cake IV

Sock It to Me Cake IV

Elements

Unique recipe makes 1 -10-inch tube pan Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • 1 (18.25 ounce) package deal butter cake combine

  • 1 cup bitter cream

  • 1/2 cup vegetable oil

  • 1/four cup white sugar

  • 1/four cup water

  • four eggs

  • 1 cup chopped pecans

  • 2 tablespoons brown sugar

  • 2 tablespoons floor cinnamon

  • 1 cup confectioners’ sugar

  • 2 tablespoons milk

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Sock It to Me Cake IV

Instructions

  1. Preheat oven to 375 levels F (one hundred ninety levels C). Grease and flour one 10-inch tube pan.
  2. In giant bowl, mix collectively cake combine, bitter cream, oil, 1/four cup white sugar, water, and eggs. Beat at excessive velocity for two minutes. Pour 2/three of the batter into ready tube pan.
  3. Mix pecans, brown sugar, and cinnamon, and sprinkle over batter in pan. Unfold remaining batter evenly over filling combination.
  4. Bake at 375 levels F (one hundred ninety levels C) for forty five-fifty five minutes till the cake springs again when touched frivolously. Cool proper-aspect-up in pan about 25 minutes.
  5. Combine collectively confectioners’ sugar and milk.
  6. Take away cake from pan and drizzle with glaze.

Vitamin

  • Energy
  • 381 kcal
  • 19%
  • Carbohydrates
  • forty six.5 g
  • 15%
  • Ldl cholesterol
  • sixty eight mg
  • 23%
  • Fats
  • 20.9 g
  • 32%
  • Fiber
  • 1.three g
  • 5%
  • Protein
  • four g
  • eight%
  • Sodium
  • 260 mg
  • 10%

* % Day by day Values are based mostly on a 2,000 calorie food regimen.

Recipe by Doran

“I first acquired this recipe in 1972. It was the fad at the moment. It is scrumptious.”

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