Self-Filled Cupcakes I

Self-Filled Cupcakes I


Unique recipe makes 1 dozen Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • 1 (eight ounce) package deal cream cheese, softened

  • half cup white sugar

  • 1 egg

  • 1 cup semisweet chocolate chips

  • 1 (18.25 ounce) package deal chocolate cake combine

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Self-Filled Cupcakes I


  1. Preheat the oven to 350 levels F (one hundred seventy five levels C), or to the temperature beneficial on the cake combine package deal.
  2. Put together chocolate cake combine in accordance with package deal instructions, however don’t bake. In separate bowl cream collectively cream cheese and sugar till clean. Beat within the egg till nicely blended, then stir in chocolate chips.
  3. Line cupcake tins with cupcake papers. Fill 2/three full with chocolate cake batter. Add 1 teaspoon cream cheese combination to the middle, and prime with extra cake batter.
  4. Bake in line with package deal instructions for cupcakes. Cool and frost with chocolate or cream cheese frosting.


  • Energy
  • 355 kcal
  • 18%
  • Carbohydrates
  • forty nine.1 g
  • sixteen%
  • Ldl cholesterol
  • 38 mg
  • thirteen%
  • Fats
  • 17.eight g
  • 27%
  • Fiber
  • 1.9 g
  • 7%
  • Protein
  • 5.1 g
  • 10%
  • Sodium
  • 418 mg
  • 17%

* % Every day Values are based mostly on a 2,000 calorie weight loss plan.

Recipe by Star Pooley

“Chocolate cake combine and a mix of cream cheese and chocolate chips ship a brand new twist on plain chocolate cupcakes on this recipe!”

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