Praline Cake

Praline Cake

Elements

Unique recipe makes 1 – 9×13 inch pan Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • 1 (18.25 ounce) package deal yellow cake combine

  • 1 cup mild brown sugar

  • 1 tablespoon all-objective flour

  • 1/2 cup butter

  • 1 egg

  • three/four cup chopped pecans

  • half teaspoon vanilla extract

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  • PREP

    15 minutes

  • COOK

    50 minutes

  • READY IN

    1 hr 30 minutes

Praline Cake

Instructions

  1. Put together and bake cake combine in accordance with package deal instructions for a 9×13 inch pan. When completed, permit cake to chill and depart in pan. Preheat oven to four hundred levels F (200 levels C).
  2. In a big saucepan, mix brown sugar, flour, butter and egg. Prepare dinner over low warmth for three minutes, or till thickened. Take away from warmth and stir in pecans and vanilla. Unfold over cake. Place in preheated oven for eight to 10 minutes.

Vitamin

  • Energy
  • 380 kcal
  • 19%
  • Carbohydrates
  • fifty three.1 g
  • 17%
  • Ldl cholesterol
  • 39 mg
  • thirteen%
  • Fats
  • 18 g
  • 28%
  • Fiber
  • 1.1 g
  • 5%
  • Protein
  • three.2 g
  • 6%
  • Sodium
  • 349 mg
  • 14%

* % Day by day Values are based mostly on a 2,000 calorie food plan.

Recipe by Hillary Quinn

“This retailer-purchased cake combine is topped with a scrumptious house-made praline ‘frosting’ that caramelizes after a couple of minutes within the oven.”

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