Elements
Unique recipe makes 1 -10 inch tube or bundt cake Change Servings
Makes servings US Metric Modify Recipe (Assist)
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1 (18.25 ounce) package deal lemon cake combine
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1/three cup white sugar
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three/four cup vegetable oil
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1 cup apricot nectar
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four eggs
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2 cups confectioners’ sugar
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three tablespoons lemon juice
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three drops vegetable oil
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Instructions
- Preheat oven to 325 levels F (one hundred sixty five levels C). Grease one 10 inch tube or bundt pan.
- Mix the cake combine, white sugar, three/four cup vegetable oil, and apricot nectar collectively. Beat within the eggs one by one, mixing properly after every addition. Pour the batter into the ready pan.
- Bake at 325 levels F (one hundred sixty five levels C) for 1 hour. Let cake cool in pan for 10 minute then invert onto a serving dish and pour glaze over cake whereas it’s nonetheless heat.
- To Make Glaze: Mix the confectioners’ sugar, lemon juice and the three drops of oil, mixing till clean. Use instantly to pour over nonetheless heat cake.
Vitamin
- Energy
- 441 kcal
- 22%
- Carbohydrates
- 60.four g
- 19%
- Ldl cholesterol
- eighty two mg
- 27%
- Fats
- 20.eight g
- 32%
- Fiber
- zero.5 g
- 2%
- Protein
- four.7 g
- 9%
- Sodium
- 333 mg
- thirteen%
* % Every day Values are based mostly on a 2,000 calorie weight-reduction plan.
Recipe by Glenda
“This cake recipe turns lemon cake combine and apricot nectar into a light-weight dessert that may additionally double as a breakfast cake.”
