Elements
Unique recipe makes 1 – 9×13 inch pan Change Servings
Makes servings US Metric Regulate Recipe (Assist)
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1 (18.25 ounce) package deal white cake combine
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1/four cup vegetable oil
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three eggs
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1 (eight ounce) container bitter cream
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1 (eight ounce) can coconut cream
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1 (sixteen ounce) package deal confectioners’ sugar
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1 (eight ounce) package deal cream cheese
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2 tablespoons milk
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1 teaspoon vanilla extract
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1 cup flaked coconut
Examine All Add to Buying Listing
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PREP
15 minutes
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COOK
30 minutes
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READY IN
forty five minutes
Instructions
- Preheat oven to 350 levels F (one hundred seventy five levels C). Grease and flour a 9×13 inch pan.
- In a medium bowl, mix the cake combine, oil, eggs, bitter cream and cream of coconut. Combine till properly blended. Unfold evenly into the ready pan.
- Bake within the preheated oven for 25 to half-hour, or till a toothpick inserted into the cake comes out clear. Permit to chill.
- Make the frosting whereas your cake cools. In a medium bowl, cream collectively the confectioners sugar, cream cheese and milk. Stir within the vanilla. Frost cooled cake then sprinkle with coconut.
Vitamin
- Energy
- 294 kcal
- 15%
- Carbohydrates
- forty two.5 g
- 14%
- Ldl cholesterol
- forty one mg
- 14%
- Fats
- 12.9 g
- 20%
- Fiber
- zero.5 g
- 2%
- Protein
- three g
- 6%
- Sodium
- 196 mg
- eight%
* % Every day Values are based mostly on a 2,000 calorie eating regimen.
Recipe by Linda Easley
“This recipe is absolutely moist and fantastic in taste. It is our favourite!”
