Chocolate Cake IV

Chocolate Cake IV

Components

Unique recipe makes 1 – 9×13 inch pan Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • 1 (18.25 ounce) package deal chocolate cake combine

  • 1 (three ounce) package deal fruit flavored Jell-O® combine

  • three/four cup boiling water

  • half cup chilly water

  • 2 (three.9 ounce) packages on the spot chocolate pudding combine

  • 2 (1.three ounce) envelopes whipped topping combine

  • three cups chilly milk

Examine All Add to Buying Listing
  • PREP

    20 minutes

  • COOK

    35 minutes

  • READY IN

    fifty five minutes

Chocolate Cake IV

Instructions

  1. Put together and bake cake combine based on package deal instructions for a 9×13 inch pan. Poke holes in cake whereas nonetheless scorching with a fork. Make gelatin with 1 cup of boiling water, then stir in chilly water. Slowly pour liquid gelatin over scorching cake. Cool cake utterly within the freezer earlier than frosting.
  2. To make the frosting: Utilizing an electrical mixer, beat collectively the moment pudding, whipped topping and milk till thickened. Pour over utterly cooled cake. Hold cake in freezer till able to serve.

Vitamin

  • Energy
  • 343 kcal
  • 17%
  • Carbohydrates
  • sixty three.1 g
  • 20%
  • Ldl cholesterol
  • 5 mg
  • 2%
  • Fats
  • eight.three g
  • thirteen%
  • Fiber
  • 1.7 g
  • 7%
  • Protein
  • 5.5 g
  • eleven%
  • Sodium
  • 659 mg
  • 26%

* % Every day Values are based mostly on a 2,000 calorie food regimen.

Recipe by REB_99

“Its an previous recipe that my mother has used for years and has all the time been a favourite of everybody of all ages.”

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